26th June 2021
|Stunt Groups (Time permitting - TBA)|
|Cheer & Dance Solo/Duo/Trios (Time permitting - TBA)|
Please note: This Schedule is very provisional and subject to change
All Dance divisions will perform on the Cheer surface at this event.
|1st Routine||Crossover||Stunt Groups
By 13th April 2021
By 11th May 2021
All prices are per athlete. To secure the price listed above, we must receive your fully completed entry form and payment by midnight on the corresponding date as above. Once your entry form has been checked and accepted, we will send you an invoice electronically. Please do not transfer any fees to us until you have received an invoice. Any failure of the above may result in extra fees being applied or your entry rejected. We reserve the right to close the competition early – please plan early to avoid any disappointment.
Due to current COVID-19 government restrictions in place regarding spectators at public events, tickets are not available to purchase at this time.
|On the Day
|Adult (16 Years +)||£20.00||£25.00|
|Child (5-15 Years)||£10.00||£15.00|
|Infant (0-4 Years)||FREE||FREE|
Spectator tickets can only be purchased via this website and will be available until the day before the event or the event sells out, whichever comes first. It may also be possible to purchase on the day at the full price depending on availability. Your online ticket will be delivered by e-mail and will contain an order number and QR code. This will be required upon check-in at the venue for a wristband to be issued. A £3.00 booking fee will also be charged per order. All tickets are sold on a first come first served basis. Many of our events do sell out so we recommend your purchase your spectator tickets as soon as possible to avoid any disappointment.
By entering a BCA Competition you acknowelege that you have read and accepted our competition policies and rules. Please note all schedule/timings are provisional and subject to change. If you would like any further information please contact the office on 030 3344 5566 or [email protected]